Beef Tongue Curry

Beef Tongue Curry , a Specialty of Miyagi Prefecture in the Tohoku Region.

Contents：300g

※Rice sold separately

※Customs duties will be charged in addition to the product itself and shipping fees.
　We recommend that you check before purchasing.

【Ingredients】
Processed beef tongue (manufactured in Japan), curry roux, sautéed onions, boiled mushrooms, rapeseed oil, chutney, curry powder, sugar, beef fat, garlic extract, processed apple product, salt, carrot extract, lactose, tomato paste, Worcestershire sauce, hydrolyzed protein seasoning, wheat flour, spices / seasonings (amino acids, etc.), caramel coloring, thickener (modified starch), acidulant, spice extracts, flavoring, (contains milk ingredients, wheat, beef, soybeans, pork, apple, and gelatin).